Due to the continuing impact of COVID-19 in our communities, the Lunda Center will remain closed through December 2020. Western Technical College continues to limit the number of classes that are held in-person, and we have a minimal number of employees on campus as well. This was a difficult decision, but we feel it is in the best interest of our staff, students, and the public to do whatever we can to mitigate the virus spread.
Our goal is to re-open the Lunda Center in January, and we look forward to serving you then.
At the Lunda Center, we understand that meeting attendees often gauge the success of an event by the quality of its food. Whether for small or large group meetings – breakfast, lunch, dinner, or snacks – our team of culinary professionals is dedicated to ensuring the freshness, taste, variety, and presentation of every catered meal. The menus below include options to meet your specific meeting needs. Whatever you select, you can be sure that your attendees will associate delicious food with your meeting or conference.
For meal planning, including breakfasts, buffets, hors d'oeuvres, boxed lunches, full entrées, dessert, and more.